Veg Nabaratna Korma
Ingredients 9types of vegetables 1. Paneer 2. Cauliflower 3. Capcicum 4. Baby corn 5. Carrot 6. Beans 7. Green chilli 8. Potato 9. Brocolli Spicies whole 1.garam masala whole- cinamom, cardamom, cloves, 2. White cumin 3. Star anice 4. Jaifal 5. Joyeetre 6. Bay leaf 7.crushed peeper 8. Poppy seed cashew and charmagaj paste 9. pinch of haldi 10. curd 11 .milk 12. saffron 13. refined oil / ghee 14. salt 15. sugar 16. ginger paste 17. some whole cashews process cut and boil the vegetables ( except paneer and chilli)add little salt while boiling at medium flame add refined oil / ghee fry cauliflower to little reddish fry other vegetables as well again heat oil in a pan add the whole spices add ginger add poppy cashew and charmagaj paste add milk, little pinch of haldi, curd now add the fried vegetables add salt and sugar add saffron add little ghee from top and garam masala powder...