Chicken steak


Ingredients
1. Boneless chicken breast piece 2
2. Ginger garlic paste 1 tablespoon
3. Onion and green chilly paste 1 tablespoon
4. Egg 1
5. Vinegar 1 teaspoon
6. Refined oil 2 tablespoon
7. Butter 2 cubes
8. Cheese gared
9. Salt
10. Pepper


Process
Marinate chicken with vinegar, ginger garlic paste, onion, green chilli paste, pepper, broken egg
Refrigerate for at least 3 hours
Bring it to room temperature add salt
In pan add refined oil, butter,add chicken. Grate cheese in top of chicken.
Flip it on the other side cook it and cut into pieces and serve it.


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