Drums of heaven

 Drums of heaven

Ingredients

1. Chicken lolipop pieces 6-7

2. Vinegar 1 tablespoon

3. Ginger garlic  paste 2 tablespoon

4.  tomato sauce 1 tablespoon

5. Barbecue sauce 1 teaspoon

6. Kashmiri mirch powder 1 teaspoon

7. Schezwan sauce 1/2 teaspoon

8. Salt

9. Chat masala

10. Mustard oil 1 tablespoon

11. Refined oil


Sauce

1. Tomato 1 ta chopped

2. Onion 1 chopped

3. Green chillies 3/4

4. Garlic 5/6 nicely chopped

5. Salt

6. Sugar 1 teaspoon



Process

Marinate chicken in vinegar for 30 mins, drain off excess vinegar

In a bowl add tomato sauce, barbecue sauce, Schezwan sauce, ginger garlic paste, Kashmiri mirch powder, salt, Mustard oil mix everything well, add little bit of water (1teaspoon) if required 

Add chicken pieces in mixture, marinate for 2-3 hours

Deep fry chicken in refined oil


Sauce

In a pan add 1 teaspoon of refined oil, add chopped garlic, saute them for 2-3 mins, add green chillies, followed by chopped onion,add salt as per taste and sugar.

Saute for 2-3 mins, turn off the gas and let it cool for 5-10 mins.

In a mixer grinder jar add all the ingredients, little water and grind it to make a thick sauce


Add chat masala on chicken and serve with chutney



la on fried chicken and serve with chutney

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